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Chocolate & Blood Orange Sauce

 

 

 

 

Ingredients:

 

  • 1/3 C Ariston Olive Oil - Blood Orange

  • 1 C Semi-Sweet Chocolate Chips

  • Pinch of Salt

 

Directions:

Pour Blood Orange Olive Oil into small saucepan over low heat.

Add chocolate chips and stir until smooth.

Salt, as desired.

Serve over fresh fruit or ice cream…YUM!

 

Note: sauce keeps well in fridge and reheats easily.

 

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